The Indulchi catering team is piloted by the world renowned Chef Scotty Wagner, former Owner and CEO of one of Southern California’s top rated catering companies Chile Co. He has since returned to the city of San Diego to reclaim his Southern California catering crown with his most recent endeavor, Indulchi: Culinary Artists at Work.
Chef Scotty and his skilled team of artisan chefs specialize in locally sourced, sustainable, organic foods that are hand crafted to fulfill your every culinary request. Chef Scotty has performed everything from small weddings with an intimate and personal touch, to large weddings of grandeur extravagance. The fully capable staff at Indulchi Catering is well equipped to facilitate the celebratory champagne toast, tray passed hors d’oeuvres, custom made appetizers, specialty cocktails, enchantingly elegant entrées, and the personalized wedding cake dessert! We are also fully LGBT wedding supportive.
Chef Scotty’s many catering recognitions include being named the 2003 top Southern California green Caterer by Catersource magazine, San Diego’s 2009 & 2010 best caterer by San Diego Magazine as well as being identified as one of San Diego’s Top 50 People to watch in 2010.
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