Plant Based Pantry is an exclusively Vegan Catering Company servicing Asheville, North Carolina and the lower Midwest and Southeast Regions of the United States. The culmination of a wide variety of experiences in the Food and Beverage industry, Plant Based Pantry was launched in 2016 by Chef Amy Herren.
Available for in-home classes, menu consultation, demonstrations, or catering, Amy offers seasonal farm-driven cuisine that is creative, delicious, and completely Plant-Based for any occasion.
Visit our website: www.plantbasedpantry.com for more information, updates, and contact information!
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